Español
Français
Português
- New
Dough dispenser jug with lid
Security Policy
Your data and payments are protected with secure, encrypted systems.
Delivery Policy
Fast shipping with real-time tracking until your order arrives.
Return Policy
Easy, hassle-free returns within the established period.
Garantizamos un pago seguro y protegido
Precise dosing of liquid and viscous masses
This device allows for controlled pouring directly onto molds or sheets, preventing spills and mess in the work area. Its manual mechanism ensures uniform portions with each application.
Graduated capacity up to 900 milliliters
The transparent body incorporates a side measuring scale with markings from 100 ml to 900 ml. This facilitates inventory control of mixes and ensures accuracy in baking recipes.
Ergonomic design with food-grade materials
Made from durable, transparent polymers that allow you to see the contents at all times. It features a protective top lid that maintains the hygiene of the dough during the process.
Integrated trigger drive system
The ergonomic handle incorporates a push button that activates the opening valve at the base. This control allows for quick and efficient one-handed management of the dough flow.
Technical versatility for professional pastry making
It's compatible with a wide variety of preparations such as pancake, waffle, muffin, and cupcake batters. Its wide opening makes filling clean and hassle-free.
Process optimization in cooking and pastry making
It significantly reduces raw material waste and cleaning time after preparation. It is an essential tool for businesses looking to standardize candy production.
| Product type | Manual dough dispenser |
| Usage format | Vertical with manual trigger |
| Ability | 900 ml |
| Measurement scale | Visible in milliliters (100-900ml) |
| Material | Food grade plastic |
| Color | Transparent with fuchsia pink details |
How does the mass ejection mechanism work?
The dispenser uses a release valve at the base that is activated by the handle trigger. When pressed, the batter falls vertically and cleanly by gravity into the mold.
What types of densities does this dispenser support?
It is suitable for liquid or semi-liquid batters such as those for pancakes, sponge cakes, or crepes. It is recommended that the mixture not contain large solid pieces to avoid clogging the valve.
Is the material resistant to heavy use?
Yes, the product is made with high-density plastics designed to withstand repetitive use in commercial environments, while maintaining its transparency and mechanical functionality.
Is the device oven-safe?
No, this dispenser is designed exclusively for preparing and dispensing dough at room temperature. It should not be exposed to direct heat sources or baking temperatures.
A practical and efficient solution for dosing mixtures in any professional or commercial kitchen environment. Its durable construction and ease of use guarantee an immediate improvement in daily productivity.
JARRADISPENSADOR_14169
